The fruit filled waffles made by Augustin’s Waffles® in Belgium, are produced in the tradition of the Belgian waffles using the highest quality gourmet ingredients. They are made following the traditional handcraft way using an old family recipe. These waffles are characterized by a delicate balance between the light pastry and the delicious fruit filling coming from our worldwide orchard.

These fruits filled waffles have the following characteristics:

Various flavors:
Apple, apple cinnamon, apricot, plum, cherry, rhubarb, wood berries, vanilla cream, chocolate and pineapple.

Ingredients:
Dough (40%) made with flour, water, vegetable fats, yeast and salt.

Filling (60%) made with the fruit, water, sugar and corn starch. Except for the vanilla cream chocolate waffles which are made with sugar,
skimmed milk, vegetable fats, glucose syrup, salt flavors, chocolate and water).

Heating directions:
These fruits filled waffles are sold frozen and totally cooked (outside and inside). The heating directions are as follows:

CONVENTIONAL OVEN:
For a frozen waffle: put the waffles into the oven at a temperature of 400 F for 10 to 12 minutes.

For a refrigerated waffle (already defrosted): put the waffles into the oven at a temperature of 400 F during 5 minutes.

MICROWAVE OVEN:
heat on high setting for 50-55 seconds if frozen and 30-35 seconds if refrigerated.

2 sizes:
6.18 oz waffles sold in box of 24 waffles a box.
3.35 oz waffles sold in box of 36 waffles a box.

Shipping and pricing:
Shipping through UPS (in 2 days) in the 50 US States in insulated boxes with gel packs or/and dry ice.
Pricing: Quote (including the shipping charges) upon request.